Monday, September 19, 2011

Spinach Dip

 
1 pkg. (10 oz.) frozen chopped spinach, thawed and drained
1 container (16 oz.) sour cream
1 cup Best Foods mayonnaise
1 pkg. Knorr vegetable soup, Dip & recipe mix (found by the soup section)
1 can (8oz.) water chestnuts, drained and chopped
3 green onions, chopped
 
Put spinach, sour cream, mayonnaise, soup mix, water chestnuts and green onions in bowl and mix well. 
Cover, chill 2 hours to blend flavors.
Serve with cut up vegetables, chips, crackers or bread slices.
 

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